Cazuela de guiso fácil

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Cazuela de guiso fácil. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cazuela de guiso fácil is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Cazuela de guiso fácil is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Cazuela de guiso fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de guiso fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cazuela de guiso fácil is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cazuela de guiso fácil estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cazuela de guiso fácil using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Cazuela de guiso fácil:

1. 1/2 vaso puré de tomates
2. 3 y 4 tazas de agua
3. a gusto Sal a gusto
4. 1 vaso lentejas ya cocidas
5. a gusto Arroz integral. Yo lo medí para 2 personas
6. Hojas lechuga

Steps to make to make Cazuela de guiso fácil

1. Poner a calentar el puré de tomate con el agua hasta hervir. Salpimentar a gusto. Añadir el arroz, en este caso yo lo mido con las manos (4 puñados) dejar que todo se cocine bien, y dejar que el arroz integral lleve su tiempo.
2. Añadir las lentejas cocidas después por último, si tienen unos ajos cortados a gusto
   Dejar que todo tome sabor
3. Servir en cazuelas /Bowl, primero poner las hojas de lechuga y luego 2 cucharones de la preparación. Si tienen queso, añadir!
4. Si queda muy espeso se añade agua y se rectifica con sal.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Cazuela de guiso fácil. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!